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Commercial Refrigeration Equipment
Chef Bases
Reach in Freezers
Reach in Refrigerators
Pizza Prep Tables
Merchandisers
Salad/Sandwich Prep Tables
Worktop Refrigeration
Undercounter Refrigerators
Back Bar Coolers
Bottle Coolers
Keg Coolers
Commercial Cooking Equipment
Countertop Charbroilers
Countertop Griddles
Deep Fryers
Hot Plates
Stockpot Ranges
Commercial Stainless Steel Equipment
Equipment Stands
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Commercial Cooking Equipment
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Stockpot Ranges
/ FTSP-18-1-N One Burner Stock Pot Range
FTSP-18-1-N One Burner Stock Pot Range
Commercial Cooking Equipment
Brand: FRIDGCON
Description:
Durable stainless steel exterior and interior
Corrosion-resistant
High-duty cast iron 3-ring burner
Dual controls with inner and outer rings
Bull-nose front to protect against burns
Rust-resistant inside-outside gas manifold
Heat-resistant knobs
Adjustable 4” stainless steel legs
Removable crumb tray
ETL Certified
$
399.00
CALL (951) 682-4900 TO ORDER
Details
Specifications:
Number of burners: 1
Control Method: Independent control
Available in Natural and Propane Gas
Using Natural Gas:
Intake Tube Pressure (W.C.): 4
Per BTU (BTU/hr): 80,000
Total BTU (BTU/hr): 80,000
Nozzle number: 32
Using L.P. Gas:
Intake Tube Pressure (W.C.): 10
Per BTU (BTU/hr): 80,000
Total BTU (BTU/hr): 80,000
Nozzle number: 49
Dimensions:
Exterior Measurements (in): 18 x 20.9 x 22.8
Confirm pricing and availability at (951) 682-4900 or sales@onerestaurantsource.com
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